Making butter is not easy because there are a lot of steps you need to follow carefully to make good butter and of course if you do the steps correctly you will make high-quality butter.
Firstly, check the fresh milk to make sure of the quality and fat content. Then, leave the milk till it is cool and separate the cream from it and churn it smoothly. After that, drain the buttermilk from the butter and be sure to drain it correctly and put the butter in a jar. Next, take it out and clean it using cold water to remove the remaining buttermilk. After that, just add some salt to give it a nice flavour; then cut the butter and wrap it tightly. Finally, put the butter in a fridge to keep it cold.
As you can see from the steps above, it’s not easy to make butter by hand. There are a lot of steps you have to follow carefully to get high-quality butter.
Firstly, check the fresh milk to make sure of the quality and fat content. Then, leave the milk till it is cool and separate the cream from it and churn it smoothly. After that, drain the buttermilk from the butter and be sure to drain it correctly and put the butter in a jar. Next, take it out and clean it using cold water to remove the remaining buttermilk. After that, just add some salt to give it a nice flavour; then cut the butter and wrap it tightly. Finally, put the butter in a fridge to keep it cold.
As you can see from the steps above, it’s not easy to make butter by hand. There are a lot of steps you have to follow carefully to get high-quality butter.
161 words
No comments:
Post a Comment