Wednesday, October 21, 2009

How to make machbous

Machboos is an Arabic food that Arab people prefer especially at lunch usually. There are a lot of steps you have to follow to make delicious machbous and you have to be careful.

Firstly, you have to buy the ingredients like meat, vegetables, spices, rice, tomatoes, salt and dried lemon. Then, while you boil the meat in the water, you can cut and prepare the vegetables and tomatoes to save time. After that, remove the fat from the boiling water. Next, add salt, vegetables and spices to the meat until it is tender. After that, take out the meat and add the rice to the boiling water to gain color. Then, return the meat again to the water and keep it with the rice for 30-40mins until it is ready. Finally, you can serve the machbous and you can design it by putting some dried lemons on the rice.

As you can see from the steps above, making machbous is not easy; you have to be careful when you put the spices and the time also is important to make perfect machbous.
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